Friday, September 18, 2020
Potato Frittata
For this weeks practical lesson we made potato fritters! During this lesson we had someone new to our group, and there was lots of great communication and great team work. In the end we got the meal finished. Overall this was one of my many favourite practical lesson and it was a lot of fun.
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Hi Miah. This is a very brief blog that leaves me wondering about your opinion of the outcome. Was it bland, cheesy, salty etc? These evaluations are important especially if you are modifying a recipe. Also - frittata vs fritter. What is the difference?
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